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Momo & Kothe (Dumplings)

Momo: Steamed dumplings made from a mixture of vegetables or ground meat, mixed with onions, cilantro and spices, artfully hand-stuffed into pastry. Momos are served with momo achaar - a special house sauce of cilantro, tomato, and spices that compliments the momos (10/full, 6/half serving).
Chicken Momo:
Ground chicken, green onion & herbs.

Meat Momo:
Ground pork, turnkey & green onion mix.

Veggie Momo:
Cabbage, spinach & onion mix.      
    
Yak Momo:
Ground yak with herbs and spices. 

   
Kothe:
Momos that are deep-fried in oil.
Kothe is served with momo achaar.

Meat or Chicken Kothe  
Veggie Kothe
Yak Kothe  



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